The Maldives is a stunning tropical paradise in the Indian Ocean, renowned for its crystal-clear waters, white-sand beaches, vibrant coral reefs, and luxury resorts. Comprising over 1,190 coral islands grouped into 26 atolls, the Maldives is one of the smallest and most geographically dispersed countries in the world. The country is an ideal destination for those seeking a tranquil escape, as well as adventure and relaxation amid some of the world’s most pristine natural environments.

Geography and Location

Location: The Maldives is situated in the Indian Ocean, southwest of Sri Lanka and India. It spans about 90,000 square kilometers, although its total land area is only about 298 square kilometers, making it one of the world’s smallest nations by land area.

Atolls and Islands: The Maldives consists of 26 coral atolls, which are rings of islands surrounded by a lagoon. There are approximately 1,192 individual islands, of which 200 are inhabited. These islands are famous for their vibrant coral reefs, which form some of the most beautiful marine ecosystems on the planet.

Capital: The capital of the Maldives is Malé, which is located on one of the central islands. Malé is the political, economic, and cultural hub of the country and has a population of over 150,000 people, making it the most populous city in the Maldives.

Climate

Tropical Climate: The Maldives experiences a tropical monsoon climate. The weather is generally warm and humid year-round, with temperatures ranging between 77°F (25°C) and 88°F (31°C). The islands are blessed with plenty of sunshine, making them an ideal beach destination.

Monsoon Seasons: The Maldives has two monsoon seasons. The northeast monsoon (dry season) lasts from November to April, offering calm seas and clear skies—this is the peak tourist season. The southwest monsoon (wet season), from May to October, brings rainfall and stronger winds, though rain is typically brief, and it is still warm and pleasant.

Culture and Society

Ethnicity and Religion: The Maldivian population is predominantly Maldivian, with cultural influences from Arabian, Indian, and African roots. The country follows Islam as its state religion, and Islam plays a central role in daily life. The Maldives is an Islamic republic, and all Maldivians are required to be Muslim. The country follows the Sunni branch of Islam, and daily life is shaped by Islamic practices.

Language: The official language of the Maldives is Dhivehi, an Indo-Aryan language that is closely related to the languages spoken in Sri Lanka and southern India. Dhivehi is written in a unique script called Thaana. English is widely spoken, especially in the tourist industry and urban areas like Malé.

Cuisine: Maldivian cuisine is influenced by the country’s tropical environment and Islamic traditions. Fish, especially tuna, is a central ingredient in most dishes. Popular dishes include Mas Huni (a breakfast dish of tuna, coconut, and onions), Garudhiya (fish soup), and Fihunu Mas (grilled fish). Coconut is used in many recipes, and rice is a staple side dish. Curries, flatbreads, and sweets like huni hakuru (coconut and sugar balls) are also common.